Heat 125g butter, 1 cup sugar, 3/4 cup golden syrup. Take off heat. Add 3 cups flour, 2T ginger, 2 T spice. Dissolve 1t baking soda into 2 T cold milk. Mix well into dough, leave to cool. Roll out. Cook at 325F for 15 minutes.
Really easy to make. Have a go.
